A six-course culinary journey that reflects the delicate harmony between East and West. Each dish draws on the purity of seasonal ingredients, highlighting subtle contrasts: cool and warm, sea and land, umami and citrus. Thoughtfully composed to engage every sense, this menu invites guests to slow down, savour each element, and experience the rhythm of Sea Fu by the shore. Designed to be shared between two, it is a celebration of craftsmanship, balance, and mindful indulgence.
We are also pleased to offer a fully vegan tasting menu.
